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  • (704)-360-1015
  • acquaragazzalkn@gmail.com
  • 201 North Church Street Suite 102 , Mooresville
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Acqua Ragazza logo topAcqua Ragazza logo scroll
  • Facebook pageInstagram pageYelp page
  • Menu
  • Drinks
  • Events
  • Reserve
  • Parties
  • Jobs
  • Gift Cards
  • About Us

Our Menu

Main MenuTuesday Pasta NightWednesday & Thursday Special MenuCateringDessert / Dolci

V - Vegetarian, VV - Vegan, GF - Gluten Free, GFO - Gluten Free Option • *Consuming raw or undercooked meat, seafood, shellfish, or eggs may increase your risk for foodborne illness.

Antipasti / Appetizers

Dalla Cocina

$49.00
Appetizer sampler for the table. Contains fritto misto, arancini, crostini di pere e gorgonzola, and bruschetta ragazza.

Tagliere Di Salumi E Formaggi (GFO)

$29.00
Assorted Italian colds cuts and cheese board. Served with grissini unless GF requested.

Bresaola E Burrata (GF)

$21.00
Italian seasoned thin slices of dry cured filet and fresh burrata on a bed of arugula with lemon oil.

Polpette Della Casa

$15.00
Homemade old recipe meatballs in marinara sauce.

Carpaccio Di Polpo (GF)

$21.00
Sliced octopus carpaccio with lemon vinaigrette, arugula, cherry tomatoes, and caper berries.

Bruschetta Ragazza (V, VV)

$15.00
House made crostini topped with diced tomatoes, red onions, basil and EVOO.

Gamberi Con Lamponi (GF)

$21.00
Three Jumbo Shrimp Wrapped with Salt Cured Italian speck over a savory raspberry puree.

Fritto Misto

$21.00
Golden crispy fried calamari, tentacles, and shrimp with fra diavolo sauce.

Arancini Fritti

$15.00
Fried risotto balls stuffed with ground meat, green peas, parmesan, and mozzarella with marinara.

Crostini di Pere e Gorgonzola

$15.00
Pear and gorgonzola crostini with a honey truffle drizzle.

Margherita Flatbread (V)

$15.00
San Marzano tomato sauce, bufala mozzarella and fresh basil.

Quattro Formaggi Flatbread (V)

$18.00
Four Cheese white pizza, ricotta cream sauce topped with mozzarella, gorgonzola, parmesan, and provolone.

Vongole Alla Casino

$19.00
Little neck clams, onions, red peppers, basil, parmesan breadcrumbs, and crispy pancetta in a lemon white wine sauce.

Carnivora Flatbread

$20.00
Meat Lovers pizza with tomato sauce, mozzarella, spicy salami, sausage, ham, and pancetta.

Insalata / Salads

GF | Balsamic & extra virgin olive oil.

Caprese Di Bufala (V)

$17.00
Sliced tomatoes, with fresh whole bufala mozzarella on a bed of arugula.

Mediterranea

$15.00
Mixed greens, cucumber, cherry tomatoes, kalamata olives, red onion, feta cheese and shrimp.

Della Casa (V, VV)

$11.00
Spring mix, red onions, carrots, cherry tomatoes, and red beets.

Insalata Fragola* (V)

$17.00
Spring mix, strawberries, peaches, gorgonzola, and candied pecans, with a house made strawberry dressing • *Contains nuts

Rucola con Arancia e Olives

$16.00
Baby arugula, oranges, kalamata olives, roasted peppers, and goat cheese, with a house made citrus dressing.

Zuppa

Zuppa del Giorno

$10.00
Soup of the day | Ask your server for availability.

Pasta Della Casa

Made with OO semolina flour or GFO.

Bucatini al Limone

$16.00
Fresh pasta, chopped shrimp, spinach, and lemon zest, in a lemon cream sauce.

Spaghetti con Vongole e rapini

$32.00
Little neck clams, broccoli rabe, cannellini beans, cherry peppers, and crispy speck tossed in evoo and garlic.

Campanelle Sorrento

$24.00
Campanelle pasta with fresh mozzarella cheese in a San Marzano tomato sauce.

Orecchiette Salsiccia e Rapini

$28.00
Pasta with Italian sausage, sun dried tomatoes, and broccoli rabe sauteed in garlic oil and white wine.
Pappardelle con Porcini e Tartufo photo

Pappardelle con Porcini e Tartufo

$31.00
Homemade pasta with creamy porcini mushroom sauce, topped with shaved truffle and truffle oil.

Tortellini Al Ragu Di Bolognese

$29.00
Beef and veal filled tortellini pasta with homemade slow cooked three meat ragu.

Ravioli Granchio e Aragosta

$37.00
Ravioli stuffed with ricotta, lobster and crab, in crab and lobster meat vodka sauce.

Gnocchi con Funghi* (V)

$26.00
Potato gnocchi, mushrooms, sundried tomatoes, almonds, in a sage cream sauce. *** contains nuts

Cavatelli con Gamberi al Brandy

$33.00
Fresh cavatelli pasta in a tomato and brandy cream sauce with jumbo shrimp.

Secondi Piatti / Main Course

Scaloppine di Pollo Saltimbocca (GFO)

$29.00
Sauteed chicken breast topped with parma ham, fontina cheese, and fresh sage over a bed of spinach.

Filetto di Manzo con Porcini e Profumo Di Tartufo* (GF)

$55.00
8 oz beef tenderloin pan seared with creamy italian porcini mushroom sauce, topped with shaved truffle and truffle oil.

Veal Scaloppine Martini

$35.00
Tender top round thinly sliced veal, dusted in fresh parmesan and topped with artichoke hearts in a lemon white wine sauce. Served with fresh vegetables.

Merluzzo e Gamberi al Limone (GF)

$35.00
Fresh cod, jumbo shrimp, topped with toasted almonds and wild mushrooms, in a lemon cream sauce.

Pollo al Gorgonzola Cremoso (GFO)

$31.00
Lightly breaded chicken breast in a whiskey gorgonzola cream sauce, Topped with crumbled gorgonzola.

Gamberi Anneriti con Risotto (GF)

$31.00
Blackened jumbo shrimp with house made saffron risotto in a garlic oil sauce.

Pollo con Zucca Alla Griglia (GFO)

$27.00
Chicken breast with grilled zucchini, tomatoes, and fresh mozzarella in a white wine sauce.

Salmone Alla Mustarda (GF)

$33.00
Salmon pan seared with artichokes, cherry tomatoes, capers, and red onions in a lemon wine sauce.

Branzino al Acqua (GFO)

$39.00
Branzino butterflied and topped with kalamata olives, red onions, and crumbled gorgonzola in a light citrus sauce.

Veal Napoletana

$35.00
Tender top round thinly sliced and lightly breaded veal, topped with prosciutto, tomato, and provolone cheese with San Marzano sauce.

Contorni / Sides

Oven Roasted Vegetable Medley (V, VV)

$8.00

Hand Cut Potatoes

$7.00

Spaghetti Pomodoro (V)

$10.00

Spaghetti Butter (V)

$10.00

Spaghetti Garlic & Oil (V)

$10.00

Broccoli Rabe (V, VV)

$10.00

Sautéed Spinach (V, VV)

$9.00

Saffron Risotto

$13.00

Join us on Tuesdays for a salad, pasta entree and dessert and for just $33.95a person!

Salads

Your choice of one

Caprese Di Bufala

Fresh tomatoes, bufala mozzarella, sweet balsamic glaze GF

Insalata Della Casa

Mixed greens, carrots, cherry tomatoes, red onions, balsamic dressing

Pasta Entree

Your choice of one

Campanelle Alla Vodka

Ruffled cone shaped pasta, shallots, vodka, marinara cream GFO

Papperdelle Con Pesto

Long ribbon shaped pasta, shallots, basil, pesto cream sauce , crispy speck GFO

Orecchiette Con Chorizo Pomodoro

Ear shaped pasta, chorizo, red onions, cherry tomatoes, with garlic oil GFO

Gnocchi Al Quattro Formaggi

Homemade potato gnocchi, parmesan, gorganzola, mozzarella, and provolone cheeses in a brandy cream sauce GFO

Spaghetti Alla Vongole

Little neck clams, shallots, arugula, cherry tomatoes, in a lemon white wine sauce GFO

Cavatelli Allla Matriciana

Fresh cavatelli, onions, prosciutto, basil, San Marzano sauce GFO

Ravioli Di Casa

Homemade ravioli stuffed with ricotta, mozzarella and herbs with marinara sauce

Fettuccini Con Salmone

Fresh fettuccini, shallots, salmon cubes, green peas, in a lemon cream sauce GFO

Dessert

Upgrade for $5

Mini Cannoli

Upgrade to a regular menu dessert item for just $5 more

Join us Wednesdays and Thursdays to enjoy a three course pre-fixed menu for just $39.95 a person!

Antipasti

Your choice of one

Caprese Di Bufala

Fresh tomatoes, bufala mozzarella, sweet balsamic glaze GF

Insalata Della Casa

MIxed greens, carrots, cherry tomatoes, red onions, balsamic dressing GF

Cozze Alla Mediterranea

PEI mussels, red onions, cherry tomatoes, basil, in a garlic and white wine sauce GF

Polenta Cake

Shallots, fresh mushrooms, crispy speck, gorgonzola cream sauce

Entree

Your choice of one

Spaghetti Con Cozze

PEI mussels, red onions, shallots, crispy pancetta, in a brandy cream sauce GFO

Campanelle Alla Vodka

Ruffled cone shaped pasta, shallots, vodka marinara cream sauce GFO

Tortellini Alla Norma

Three meat tortellini, green peas, mushrooms, in a bolognese sauce GFO

Chicken or Veal

Build your own with a choice of Francese, picattta, marsala, or parma style GFO

Salmone Del Atlantico

Wild salmon, shallots, cherry tomatoes, PEI mussels, in a white wine sauce GF

Merluzzo Alla Mediterranea

Fresh cod, onions, kalamata olives, capers, San Marzano sauce GFO

Melanzane Alla Parmigiana

Baked eggplant parmesan, mozzarella, marinera sauce V GF

Dessert

Mini Cannoli

upgrade to regular dessert item for just $5 more

(H)alf Pan Serves 8 -10 | (F)ull Pan Serves 15 -18 • *Price subject to change due to Market Price

Appetizers

Cold Antipasto

H: $65.00 | F: $120.00

Hot Antipasto

H: $70.00 | F: $130.00

Arugula Salad

H: $40.00 | F: $75.00

Caesar Salad

H: $35.00 | F: $60.00

House Salad

H: $30.00 | F: $50.00

Pasta Salad

H: $40.00 | F: $70.00

Seafood Salad

H: $70.00 | F: $130.00

Baked Clams

$18.00/Per Dozen

Fresh Mozzarella & Tomato

H: $50.00 | F: $80.00

Grilled Vegetable Plater

H: $45.00 | F: $80.00

Mussels Marinara Fra Diavolo

H: $45.00 | F: $80.00

Stuffed Mushrooms

H: $45.00 | F: $80.00

Pasta

Baked Ziti

H: $50.00 | F: $90.00

Cheese Ravioli

H: $50.00 | F: $90.00

Fettuccine Alfredo

H: $50.00 | F: $90.00

Linguini clam Sauce

H: $60.00 | F: $100.00

Lobster Ravioli

H: $65.00 | F: $120.00

Orrechiette Bolognese

H: $50.00 | F: $85.00

Pasta Premavera

H: $50.00 | F: $85.00

Pene Broccoli Rabe

H: $50.00 | F: $85.00

Penne Vodka

H: $50.00 | F: $85.00

Rigatoni Pesto

H: $50.00 | F: $85.00

Spaghetti Carbonara

H: $50.00 | F: $85.00

Vegtables

Broccoli

H: $40.00 | F: $70.00

Broccoli Rabe

MP

Mix Vegetables

H: $35.00 | F: $60.00

Rice & Vegetables

H: $40.00 | F: $70.00

Roasted Potatoes

H: $40.00 | F: $70.00

String Beans

H: $40.00 | F: $65.00

Poultry & Veal

Chicken Cacciatore

H: $55.00 | F: $115.00

Chicken Francese

H: $55.00 | F: $115.00

Chicken Marsala

H: $55.00 | F: $115.00

Chicken Martini

H: $60.00 | F: $120.00

Chicken Parmigano

H: $60.00 | F: $115.00

Chicken Scarpraiello

H: $60.00 | F: $120.00

Chicken Sorrentino

H: $60.00 | F: $115.00

Veal Francese

H: $75.00 | F: $140.00

Veal Gorgonzola

H: $75.00 | F: $140.00

Veal Marsala

H: $75.00 | F: $140.00

Veal Martini

H: $75.00 | F: $140.00

Veal Parmigiano

H: $75.00 | F: $140.00

Veal Piccata

H: $75.00 | F: $140.00

Veal Pizzaiola

H: $75.00 | F: $140.00

Seafood

Calamari (Fried or Marinara)

H: $60.00 | F: $120.00

Filet of Sole Francese

H: $55.00 | F: $110.00

Shrimp Francese

H: $75.00 | F: $130.00

Shrimp Parmigiano

H: $75.00 | F: $130.00 • Scampi, Fried, Marinara, or Fra Diavolo

Shrimp Oreganata

H: $75.00 | F: $140.00

Zuppa di Pesce

H: $85.00 | F: $150.00

Italian Specialties

Eggplant Parmigiano

H: $50.00 | F: $90.00

Eggplant Rollatini

H: $50.00 | F: $90.00

Meatballs

H: $55.00 | F: $100.00

Sausage & Broccoli Rabe

H: $65.00 | F: $115.00

Sausage & Peppers

H: $60.00 | F: $110.00

GF - Gluten Free

Menu

Tiramisu

Lady fingers, creamy mascarpone, coffee, cocoa powder.

Sicilian Cannoli

Italian pastry shell stuffed with creamy ricotta chocolate chips.

Cheesecake

Ricotta cheesecake with fresh berries.

Limoncello Cake

Lemon mascarpone cake.

Tentazione di Cioccolato

Chocolate Cake Temptation

Gelato Bomba (GF)

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